Cattle ranching is big business in Brazil – in fact, the country is the world’s largest exporter of beef. But the industry poses one of the
greatest threats to the Amazon environment. Cattle need fields to graze, and during the dry season, many fields in the area are burned to stimulate grass growth. One day, we drove 250kms surrounded by black soil, small flames and smoke curling into the sky, stinging our eyes.
When slashing and burning no longer works – the fertile layer of Amazonian soil is thin, and its nutrients get depleted quickly – ranchers abandon the terrain. We saw grassy hills for miles on end without a single cow grazing. (Coen Wubbels)
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